Ingredients
- 200g of Dahi (Thick Yogurt)
- 1½ Chopped Onions
- 2-2½ Chopped Tomatoes
- 2 tbsp of Oil
- 2 tbsp of Coriander Leaves, Finely Chopped
- 2-3 Green Chillies slit into half
- ½ tsp of Chilli Powder
- 1 tsp of Salt
- ¼-½ tsp of Haldi Powder (Turmeric Powder)
- 1 tbsp of finely Chopped Ginger
- 1 tbsp of finely Chopped Garlic
